A full bodied red with aromatics of dark fruits – highlighting blackberries and boysenberry. On the palate, the dark berries give way to a “bacon-spice concoction”. Dried leather makes an appearance, as do dates, dried figs, cinnamon and clove and peppercorn. This mélange closes with a finish of blueberry, blackberry and peppercorns. The texture/mouthfeel of this wine is lifted, similar to a northern Rhône/Cote Rôtie provenance.
This wine is medium bodied with soft tannins, balanced acidity with a lingering cherry preserve, dark berry finish. Aromas of cherry cola, white pepper, vanilla bean, fresh berries and a hint of smoke.
Full bodied white wine blend with fruit and flower aromatics, so much going on with this wine! Aromas of apricot and yellow apple with a hint of vanilla. On the palate, non-aromatic sweet Meyer lemon, Asian apple, pear and an elegant stony minerality. Old world in style, full mouthfeel/luxurious texture with a hint of honeycomb on the lasting finish.
Notes of smoked meats, black and thimble berries give rise to anise, coffee, olive and herbs de Provence. This is a medium to full bodied Syrah which presents a more masculine side to Syrah as opposed to our estate blend. As the wine unfolds in the glass, aromatics evolve to highlight Asian five spice, white pepper and clove. The tannins in this wine are gripping and additional aging in bottle will improve integration.
Dark red in color, presents white pepper and herbs on the nose. Palette strong red cherry, sweet candy, Sarsaparilla, with subtle aromas of coffee and dusty rose. Deep warm earth and rocky; a pure red wine. Serve with Salmon, a pork tenderloin marinated in herbs de Provence, chicken with mushrooms or hors d’oeuvres. A well-balanced approachable, easy drinking wine.
Full bodied white with aromatics of citrus blossoms, lime, lemon and orange. Brilliant golden in color. On the palate, ripe pears, warm spices with highlights of nutmeg and cinnamon (pear compote). Finishes with mango, tropical fruits with an acidity that keeps it fresh. Age worthy! In three to four years this wine will darken and present with more savory notes.
Medium bodied with classic Viognier aromas; bright expressive gardenia, white flowers, apricot jam, peaches and nectarine additional aromas of fennel with a hint of anise. Palate confirms aromatics being rich, viscous and luscious predominated by honeysuckle, yellow apple and peaches. The acidity has a profound impact that helps balance the alcohol and restrains the richness and a crispness to the finish. Fennel notes moderate the stone fruit from being too prominent.
Aromatics of strawberries, crushed roses, stone fruits, nectarine, and fresh herbs; marjoram and thyme. Bright coppery salmon in color. On the palate, strawberry fruit with a tangerine acidity. Very round texture with a nice mouth feel, this wine lingers on tongue, mid and back palate. Lasting raspberry finish.
Grenache’s thin skin and pale coloring makes its well suited for the production of full bodied, rosé wines. Grenache is the principal grape behind the rosés of Tavel and Lirac and its plays an important role in Provence as well.
RDD is a full bodied GSM (Syrah being the predominant varietal). This wine offers aromatics of sweet damp earth, macerated dark berries, peppercorns, allspice, blackberries, saucisson, sweet clove and cigar box. On the palate, dark blackberry, blueberry, anise and concentrated fruit. This wine is well balanced, with a lingering finish of spices and leather.
