Full bodied, slightly off dry white wine blend with pronounced aromatics of grapefruit pith, subtle floral notes, lemon, yellow pear, yellow apple, fresh cut herbs, hint of walnut skin and warm/stony minerality. On the palate the wine offers up dried fruit compote (apple/apricot), honeysuckle, peach skin, dried hay/corn husk notes and subtle marzipan. There is a nice punch of bright acidity on the lingering stony finish that makes the wine "complex and interesting". 242 cases produced.
32% Viognier, 28% Roussanne, 28% Grenache Blanc and 8% Marsanne
Bonne Nuit “Good Night” is our fortified red dessert wine offering alluring floral and fruit aromas including violets, blackcurrants/cassis, ripe blackberries, dark cherries, and an earthiness complimented by notes of bittersweet cocoa, fig, dried prune, cedar, and spice on the palate. This wine is an excellent balance of sweetness to alcohol and showcases the best of both worlds, combining the elegance of Cabernet Sauvignon, with the earthiness of Syrah offering depth and complexity in a port-style wine. Enjoy after dinner with a selection of cheeses, dried fruits and nuts or chilled as an aperitif.
This full-bodied white wine offers aromas of fresh pineapple, honey, cantaloupe, yellow pears, citrus curd, apple skins, coconut and a hint pine forest. On the palate, there is an amazing complexity of grapefruit, citrus and pineapple. The finish is savory sweet with notes of vanilla, Key lime and nutmeg.
This wine offers pronounced floral aromatics, of honeysuckle and jasmine, along with tropical notes of lychee, guava, passionfruit, and pineapple. Ripe white peaches, grape skins, grapefruit, and lemon peel add further complexity, with a hint of white pepper adding a subtle spice. On the palate, the wine is dry with medium acidity and medium body. The finish is long-lasting, dominated by ripe peaches, lychee, and pineapple.