This Vin de Paille or "straw wine" is light and luscious in the mouth and is not an overly sweet dessert wine. It is extremely balanced in terms of acidity and exhibits aromatics of apple and honeysuckle and with juicy citrus marmalade over, honeysuckle and offers up a lasting juicy finish.
Full bodied white with aromatics of citrus blossoms, lime, lemon and orange. Brilliant golden in color. On the palate, ripe pears, warm spices with highlights of nutmeg and cinnamon (pear compote). Finishes with mango, tropical fruits with an acidity that keeps it fresh. Age worthy! In three to four years this wine will darken and present with more savory notes.
Full bodied white wine blend with fruit and flower aromatics, so much going on with this wine! Aromas of apricot and yellow apple with a hint of vanilla. On the palate, non-aromatic sweet Meyer lemon, Asian apple, pear and an elegant stony minerality. Old world in style, full mouthfeel/luxurious texture with a hint of honeycomb on the lasting finish.
Aromatics of strawberries, crushed roses, stone fruits, nectarine, and fresh herbs; marjoram and thyme. Bright coppery salmon in color. On the palate, strawberry fruit with a tangerine acidity. Very round texture with a nice mouth feel, this wine lingers on tongue, mid and back palate. Lasting raspberry finish.
Grenache’s thin skin and pale coloring makes its well suited for the production of full bodied, rosé wines. Grenache is the principal grape behind the rosés of Tavel and Lirac and its plays an important role in Provence as well.
This full-bodied white wine offers aromas of fresh pineapple, honey, cantaloupe, yellow pears, citrus curd, apple skins, coconut and a hint pine forest. On the palate, there is an amazing complexity of grapefruit, citrus and pineapple. The finish is savory sweet with notes of vanilla, Key lime and nutmeg.
