Come explore the rich tradition of French Farmstead Cheese as Farmer and Cheese Maker Jack Ford takes you on a cultural, historic, and scientific journey of cheese making.

You'll graze through the afternoon on a variety of cheeses and charcuterie while sipping Domaine Artefact wines ending with a hands-on experience of creating a unique goat cheese to take home.

This class will take place from 11:00am to 2:00pm.